Juneberry Muffins
Every year for a short period of a week or two, our little tree in front of our house produces lovely juicy purple berries. The birds love them and every time we pick them I am sure there is a gang of mockingbirds waiting to pounce. We gather what we can and bake them into freezable goodies, this year I made lots of muffins. The berries look like blueberries, but a bit bigger and not quite so blue, they have a very subtle taste of almond when they are baked in a muffin. Almost like I have added a touch of almond essence which I don’t, but I am sure it would complement the juneberries very well. Juneberry muffins with streusel topping. (makes 6 large muffins) 1 1/2 cups all purpose flour 3/4 cup sugar 2 tsp baking powder 1/3 cup coconut oil 1 egg 1/3 cup milk (you may not need all of this) 1 1/2 cups berries Topping 2 tbsp white sugar 2 tbsp brown sugar 3 tbsp flour 3 tbsp …
